Boiled betel nut from Vietnam
Whole boiled betel nut is produced from young betel fruit in green shell. It is the top grade on the market, close to grade B1 from Indonesia.
- Container load
- 18 MT per 20 ft, 28 MT per 40 ft
- Yearly supply
- 500–600 MT
- Minimum order
- 18 MT, one 20 ft container
- Shipment
- Within 1 week
Supply and packing
| Supply | 500–600 MT a year |
|---|---|
| Packing | NW 60 kg gunny bags |
| Container load | 18 MT per 20 ft container, 28 MT per 40 ft container |
| Minimum order | 18 MT, one 20 ft container |
| Shipment | Within 1 week after confirmation |
| Loading port | Ho Chi Minh City, Vietnam |
Photos of our boiled betel nut
More betel nut
Whole betel nutDried from mature fruit, the most popular formContainer load18 MT per 20 ft, 28 MT per 40 ftLoading timeWithin 1 week
Sliced betel nutsThin, flat, coin-shaped slicesContainer load13 MT per 20 ft, 28 MT per 40 ftLoading time10–15 working days
Split betel nutHalved and dried, with the marbled kernel showingContainer load18 MT per 20 ft, 28 MT per 40 ftLoading timeOn request